
KNOWLEDGE AND SKILL REQUIRED
Basic skills such as sanitation, safety, and
customer service can be taught ... Assists Team Members
Maintains
service stations, garnish line,
service bar and common areas of the restaurant ... Executes the
service cycle and team responsibilities at all times. ... SUMMARY OF POSITION
Provides friendly and efficient
service in a timely manner to guests according to ... Restocks
service station with glasses, tea, ice and plates
Restocks garnish line
Fills condiments