20 Hospitality jobs for English speakers in Poland

  • Perkins Restaurant & Bakery
  • Ełk
  • September 5
  • no experience
  • hospitality
LogoAssists the General Manager in restaurant operations to achieve sales and profit goals. Responsibilities include staff direction, ensuring guest satisfaction, managing inventory, and overseeing financial data.
  • Hilton
  • Warsaw
  • September 3
  • hospitality
LogoAs an Executive Lounge Host, you will manage pre-arrival details, coordinate group arrivals, and delight guests by welcoming them and resolving concerns. You will also provide phone support and maintain knowledge of all hotel services.
  • LEONARDO HOTELS
  • warszawa
  • September 3
  • hospitality
Hotel General Manager role overseeing all operations and strategy for the Royal Warsaw. Requires 5+ years of hospitality leadership, strong knowledge of Revenue Management, Sales & Marketing, and team management.
  • TEAM FX
  • Poland
  • September 3
  • hospitality
LogoThis role creates an exceptional experience at the Performance Center by supporting front-desk and facility operations. Responsibilities include welcoming guests, driving participation in fitness programs, and maintaining a clean environment.
  • Opulent Events by Gracie
  • Poland
  • September 3
  • no experience
  • hospitality
LogoTravel Directors support corporate conferences, exhibitions, and large-scale events. Responsibilities include attendee registration, guest services, and event setup. Prior event or hospitality experience is preferred.
  • Rothschild Foundation
  • chotel
  • September 3
  • hospitality
Seeking an enthusiastic Food & Beverage Supervisor for maternity cover at The Five Arrows Hotel. Oversee daily bar and restaurant operations, ensure high-quality service, and train staff. Requires experience in a high-calibre restaurant setting.
  • Sheraton Hotels & Resorts
  • Warsaw
  • September 2
  • no experience
  • hospitality
LogoGuest Experience Experts deliver memorable and unique guest experiences by guiding guests through their entire stay. This role involves processing needs, addressing requests, and sharing local highlights while maintaining professional standards.
  • Cozymeal, Inc.
  • kraków
  • September 1
  • part-time
  • hospitality
Skilled culinary professionals are invited to join Cozymeal as a Chef/Culinary Instructor in Krakow. Instructors set their own schedule, design menus, and teach various cuisines. A professional culinary background and venue access are required.
  • McDonald's
  • Poland
  • September 1
  • hospitality
LogoThis role assists management in maintaining interior and exterior restaurant cleanliness and equipment. Duties include preventative maintenance, cleaning, grounds upkeep, and organizing stock rooms.
  • ETON Technologies Pvt Ltd
  • Poland
  • August 30
  • hospitality
LogoSeeking a Customer Service Support Specialist for the hospitality industry. Responsibilities include resolving guest issues, collecting feedback, and ensuring customer satisfaction. Requires 2+ years in guest relations and excellent English communication skills.
  • Sheraton Hotels & Resorts
  • warszawa
  • August 28
  • hospitality
Assists the Front Office Manager in daily operations, supervising Bell/Door Staff, Switchboard, and Front Desk. Ensures efficient check-in/out, guest satisfaction, and financial performance. Requires 2 years of guest services experience or a related degree.
  • Jobsi
  • Pobierowo
  • August 26
  • hospitality
LogoCleaner position in a luxury hotel in Pobierowo. Duties include cleaning common areas, aquapark/SPA, and hotel rooms. Requires manual and professional equipment use. Shifts vary.
  • Sheraton Hotels & Resorts
  • Warsaw
  • August 22
  • hospitality
LogoAssists the Front Office Manager in daily operations, supervising staff across Bell/Door, Switchboard, and Front Desk. Direct procedures to ensure efficient check-in/out, guest satisfaction, and financial performance.
  • Westin Hotels & Resorts
  • Warsaw
  • August 22
  • no experience
  • hospitality
LogoGuest Experience Experts deliver memorable and unique guest experiences by guiding guests through their entire stay. This role involves processing operational needs, addressing requests, and sharing local highlights while maintaining professional standards.
  • Sheraton Hotels & Resorts
  • Sopot
  • August 19
  • no experience
  • hospitality
LogoGuest Service Experts deliver memorable dining experiences by assisting with table setting, kitchen communication, guest interaction, and maintaining work areas. Requires following policies and upholding quality standards.
  • Sheraton Hotels & Resorts
  • Sopot
  • August 18
  • no experience
  • hospitality
LogoF&B Service Expert builds memorable guest experiences by delivering various services. Duties include setting tables, interacting with guests, and maintaining cleanliness. Requires following policies and upholding quality standards.
  • a&o Hostels
  • Warsaw
  • August 15
  • no experience
  • hospitality
LogoF&B Assistant role involves working in the kitchen and bar, participating in daily business, and managing breakfast-buffet preparation. Responsibilities include maintaining quality/HACCP standards, pantry stocktaking, and menu drafting. Reliability and flexibility are key.
  • Sheraton Hotels & Resorts
  • Poznań
  • August 14
  • no experience
  • hospitality
LogoGuest Experience Experts deliver memorable and unique guest experiences by guiding guests through their entire stay. This role involves processing needs, addressing requests, and sharing local highlights while maintaining professional standards.
  • 3M HEALTHCARE
  • warszawa
  • August 13
  • hospitality
Supervises Housekeepers and Housemen, ensuring quality and cleanliness standards are met. Supports Loss Prevention and safety procedures. Requires one year of related housekeeping experience and supervisory experience is preferred.
  • Hilton
  • Warsaw
  • July 31
  • hospitality
LogoRoom Attendant ensures guest rooms are spotless by cleaning, making beds, and replenishing linens. Responsibilities include managing supplies, disposing of waste, and responding courteously to guest requests.
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