9 Hospitality English-speaking jobs in Masovian Voivodeship

As an Executive Lounge Host, you will manage pre-arrival details, coordinate group arrivals, and delight guests by welcoming them and resolving concerns. You will also provide phone support and maintain knowledge of all hotel services.

Hotel General Manager role overseeing all operations and strategy for the Royal Warsaw. Requires 5+ years of hospitality leadership, strong knowledge of Revenue Management, Sales & Marketing, and team management.

Guest Experience Experts deliver memorable and unique guest experiences by guiding guests through their entire stay. This role involves processing needs, addressing requests, and sharing local highlights while maintaining professional standards.

Assists the Front Office Manager in daily operations, supervising Bell/Door Staff, Switchboard, and Front Desk. Ensures efficient check-in/out, guest satisfaction, and financial performance. Requires 2 years of guest services experience or a related degree.

Assists the Front Office Manager in daily operations, supervising staff across Bell/Door, Switchboard, and Front Desk. Direct procedures to ensure efficient check-in/out, guest satisfaction, and financial performance.

Guest Experience Experts deliver memorable and unique guest experiences by guiding guests through their entire stay. This role involves processing operational needs, addressing requests, and sharing local highlights while maintaining professional standards.

F&B Assistant role involves working in the kitchen and bar, participating in daily business, and managing breakfast-buffet preparation. Responsibilities include maintaining quality/HACCP standards, pantry stocktaking, and menu drafting. Reliability and flexibility are key.

Supervises Housekeepers and Housemen, ensuring quality and cleanliness standards are met. Supports Loss Prevention and safety procedures. Requires one year of related housekeeping experience and supervisory experience is preferred.

Room Attendant ensures guest rooms are spotless by cleaning, making beds, and replenishing linens. Responsibilities include managing supplies, disposing of waste, and responding courteously to guest requests.