13 restaurant English-speaking jobs in Holy Cross Voivodeship

As an Assistant Restaurant General Manager (ARGM), you will be the “wingman” or woman to the Restaurant ... You’ll be empowered to partner with your RGM to run your restaurant like you own it. ... OUR RESTAURANT CULTURE We do things the right way. It isn’t always easy, but it’s always better.

To fairly and correctly delegate tasks & duties to the Restaurant Staff. ... To assist the Restaurant Manager with staff rostering and holiday requests. ... Experience dining at Coast, the Grand Hotel’s seafront restaurant, showcasing the very best of fresh, ... Food & Beverage Assistants – To join our dynamic team in Matt Ryan Bar, Coast Restaurant, and our new ... have at least two years of supervisory experience in a high-volume 4* or 5* hotel or quality-focused restaurant

As an Assistant Restaurant General Manager (ARGM), you will be the “wingman” or woman to the Restaurant ... You’ll be empowered to partner with your RGM to run your restaurant like you own it. ... Our Restaurant Culture We do things the right way. It isn’t always easy, but it’s always better.

As an Assistant Restaurant General Manager (ARGM), you will be the “wingman” or woman to the Restaurant ... You’ll be empowered to partner with your RGM to run your restaurant like you own it. ... Our Restaurant Culture We do things the right way. It isn’t always easy, but it’s always better.

Experience dining at Coast, the Grand Hotel’s seafront restaurant, showcasing the very best of fresh,

Working in a KFC restaurant is all about working together to give our guests the best service. ... OUR RESTAURANT CULTURE We do things the right way. It isn’t always easy, but it’s always better.

Experience dining at Coast, the Grand Hotel’s seafront restaurant, showcasing the very best of fresh,

Our Restaurant Culture We do things the right way.

Maintain high standards of food hygiene and restaurant cleanliness.

The Deputy GM will be focused on all areas of F&B (Restaurant, Cafe Bar and Functions).

Experience dining at Coast, the Grand Hotel’s seafront restaurant, showcasing the very best of fresh,

OUR RESTAURANT CULTURE We do things the right way. It isn’t always easy, but it’s always better.

OUR RESTAURANT CULTURE We do things the right way. It isn’t always easy, but it’s always better.